AGE DATABASE
Introduction
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Food Chemistry
honey
| product | 3-DG (mg/kg or l food) |
3-DGal (mg/kg or l food) |
GO (mg/kg or l food) |
MGO (mg/kg or l food) |
HMF (mg/kg or l food) |
|---|---|---|---|---|---|
| honey (2) | 119.0 - 1641.0 (54) | 14.0 - 46.0 (4) | < 4.6 (50) | < 463.0 (54) | < 75.0 (54) |
| manuka honey (6) | 563.0 - 1060.0 (6) | 0.7 - 7.0 (6) | 38.4 - 761.0 (6) | 3.0 - 43.9 (5) |
3-DG: 3-deoxyglucosulose
3-DGal: 3-deoxygalactosulose
GO: glyoxal
MGO: methylglyoxal
HMF: hydroxymethylfurfural
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